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Back Country Lamb Fettuccine - Small
Back Country Lamb Fettuccine – Small
Quick, Easy and Delicious! Making meals outside feel better than a home cooked meal.
Super lightweight to keep your pack load down, these freeze dried meals will last for years and can be prepared on average in just 10 minutes. Designed & made in New Zealand with many locally sourced ingredients. These nutritious meals will keep you going even on the most demanding adventures.
Don’t let hunger stop you on the trail.
MEAL:
A delicate sour cream sauce smothering pasta with tender lamb and vibrant vegetables.
FEATURES:
• Easy Preparation
• Nutritionally-balanced for any adventurers energy needs
• Tasty and Sustaining
• High Quality Ingredients
• Lightweight
• Just add water!
• Use pouch as a bowl to save on time
SPECS:
Serves: Small
Energy Output (Per Serve): 1570kJ | 374Cal
Preparation: Add 200ml water
Serving size: 278g
Net weight: 90g
Please see the Nutritional Tab for more information.
PREPARATION:
○ Step 1: Pull open at base
corners: shake bag
○ Step 2: Tear Open bag at
top
○ Step 3: Remove any
sachets, add water as stated. Stir thoroughly.
○ Step 4: Squeeze air out,
seal bag with internal zip-lock. Leave
to stand for 10-15 Minutes
○ Step 5: Stir Meal. Add
more water if desired. Enjoy your meal!
INGREDIENTS:
Fettuccine 33% [Durum Wheat Semolina], Sauce
[Maltodextrin, Thickener (1442), Milk & Cream Solids, Maize Starch, Yeast
Extract, Dehydrated Vegetables (Onion, Garlic), Sugar, Hydrolysed Vegetable
Protein (Maize), Herbs and Spices, Acidity Regulator (330), Flavour], Lamb
24% [Lamb, Salt, Soy Protein, Brown Sugar, Stabiliser (450,451), Herbs and
Spices], Onion, Red Pepper, Green Beans
ALLERGENS:
Contains: Gluten, Dairy, Soy
DISCLAIMER
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts,
sesame and sulphite products. An allergen management programme is implemented
to store allergen products separately and ensure thorough cleaning between
product lines. No added MSG (mono sodium glutamate E621)
