Back Country Vegetarian Stirfry - Regular Serve
Quick, Easy and Delicious! Making meals outside feel better than a home cooked meal.
Super lightweight to keep your pack load down, these freeze dried meals will last for years and can be prepared on average in just 10 minutes. Designed & made in New Zealand with many locally sourced ingredients. These nutritious meals will keep you going even on the most demanding adventures.
Don’t let hunger stop you on the trail.
MEAL:
An appetising vegetable medley infused with honey soy flavours served on a bed of rice noodles. Gluten Free.
FEATURES:
• Easy Preparation
• Nutritionally-balanced for any adventurers energy needs
• Tasty and Sustaining
• High Quality Ingredients
• Lightweight
• Just add water!
• Use pouch as a bowl to save on time
SPECS:
Serves: Regular
Energy Output(per serve): 2840kJ | 678Cal
Preparation: Add 500ml water
Serving size: 675g (per person)
Net weight: 175g
For more information view the "More Information" tab
PREPARATION:
○ Step 1: Pull open at base
corners: shake bag
○ Step 2: Tear Open bag at
top
○ Step 3: Remove any
sachets, add water as stated. Stir thoroughly.
○ Step 4: Squeeze air out,
seal bag with internal zip-lock. Leave
to stand for 10-15 Minutes
○ Step 5: Stir Meal. Add
more water if desired. Enjoy your meal!
INGREDIENTS:
Rice noodles 56% [Rice Flour, Water], Sauce
[Sugar, Modified Starch (1442), Maltodextrin (Maize), Hydrolysed Vegetable
Protein (Maize), Dehydrated Vegetables (Onion, Garlic), Flavouring (Flavour
Enhancer (635)), Colour (150d), Honey Powder (0.1%), Honey Flavour], Egg
[Pasteurised Egg, Milk Powder, Salt, Thickener (1442), Yeast Extract], Onion,
Red Pepper, Carrot, Green Beans, Corn
ALLERGENS:
Contains: Dairy, Egg, Sulphite
DISCLAIMER
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts,
sesame and sulphite products. An allergen management programme is implemented
to store allergen products separately and ensure thorough cleaning between
product lines. No added MSG (mono sodium glutamate E621)